48 Cheddar Smokies

🇨🇦 Schneider's Cheddar Smokies are a favourite: juicy and perfect for BBQ season! Enjoy premium pork, the tang of real 🇨🇦Canadian cheddar, notes of natural hardwood smoke, and signature spices including allspice, paprika, and coriander. 

Before you break out the buns, try a bite of these tasty smokies straight from the grill. Serve them on their own, on a bun with toppings, chopped in a salad, or sliced and added to pasta or rice dishes. 

🇨🇦 Made in Canada from Maple Leaf in Saskatchewan. Schneiders is a proudly Canadian company that has been crafting meat products in Canada since 1890, and is now owned by Maple Leaf Foods. 🇨🇦

Each box is conveniently packaged in 4 bags containing 12 smokies each, for a total of 48 sausages for you to enjoy. 

Storage / Cooking: 

• This product comes frozen - Keep any smokies you don't plan on eating within 7 days in the freezer to maintain peak freshness. 
• This product is pre-cooked - just heat and eat! 
• Cooking via BBQ: Heat your grill to medium. Place smokies on the grill and sear for 8-9 minutes, turning frequently to ensure even char. 
• Cooking via Stovetop: Heat a pan to medium heat. Place your smokies in the pan and cook for 12-15 minutes, turning frequently. 
• Cooking via Microwave: Place smokies on a microwave-safe plate, cover with a paper towel, and microwave on high for 1 minute or until heated through
• Cooking via Oven: Preheat your oven to 400°F. Place smokies in a single layer on a baking sheet lined with parchment paper. Bake for 15 minutes, flipping halfway.  
• Cooking via Air Fryer: Heat your air fryer to 350°F. Add your smokies to the basket in a single layer. Cook for 6-10 minutes, flipping halfway. 
• *Sausage contains hot melted cheese - let stand for 2-3 minutes before eating.